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ZUPPA DI FAGIOLI 500 GR IL BANCONIERE

3,70 Iva inclusa

Preparato con legumi selezionati per una zuppa ricca e sostanziosa. Sapore rustico e genuino.

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Descrizione

Ingredienti: fagioli occhio, fagioli fondini, fagioli Borlotti, fagioli cannellini. ORIGINE ITALIA. Lasciare in ammollo per 12 ore, poi cuocere per 60 minuti.

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